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Diora “La Petite Grace” Pinot Noir is a unique and lavish expression of its origins—the coastal climate and distinctive soils of Monterey, California.

The culmination of a twenty-five-year vineyard-to-bottle journey, this single cuvée is sourced from two distinctive terroirs: an ideally situated estate vineyard at the base of the mountains in Monterey’s San Bernabe subzone, and choice sites grown at a higher elevation, in the Santa Lucia Highlands AVA. Made with exacting care from world-class fruit by winemaker James Ewart, Diora takes its name from the French term d’or, meaning golden—a tribute to the golden hills that frame its home vineyard.

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San Bernabe Estate Vineyard, MONTEREY

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In the film industry, “Director’s Cut” emerged as a means for filmmakers to present their own creative vision of a story.

At Francis Ford Coppola Winery, Director’s Cut Wines celebrate winemaking vision & craftsmanship. Our winemakers, and artists in their own right, craft wines that reflect their own unique vision, and interpretation of the quintessential Sonoma wines. For the discerning wine enthusiast, who appreciates artisanal pursuit of all forms, Director’s Cut wines offer a unique intersection of precise winemaking, storytelling & creativity. Each wine, meticulously crafted in the best appellations of Sonoma County, offers a unique story to be told inside the bottle and out.

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GEYSERVILLE, CA

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Coming soon, this small production, special cuvée, is a collaboration between Black Stallion Estate Winemaker Ralf Holdenried and Consulting Winemaker Thomas Rivers Brown.

Gaspare “Jasper” Indelicato arrived from Italy in 1911, bringing a tradition of grape growing. With his brother-in-law, “Sam”, he founded the Sam Jasper Winery in 1935, drawing on fruit in their first vineyard planted in California. Since then, each generation has worked hard to continue what he started. This special cuvée represents a tribute to Gaspare and is bottled with love and respect by the family in appreciation of a legacy built by the generations who came before.

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Thomas Rivers Brown Ralf Holdenried

NAPA VALLEY, CALIFORNIA

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Located in Napa Valley’s Oak Knoll District, Black Stallion Estate Winery occupies a privileged position at the southern foot of the Silverado Trail.

The winery takes its name from a major equestrian area that once occupied the grounds. Its calling card is Cabernet Sauvignon, made in a classic Napa Valley style that offers richness and finesse. While single-vineyard wines are occasionally bottled, most Black Stallion wines are made from small lots cherry-picked from the valley’s disparate winegrowing zones. These are then painstakingly blended to create luxurious, unforgettable wines that capture the depth and brilliance of Napa Valley’s diverse growing regions.

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Napa Valley

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Within New Zealand’s famous Marlborough region, the small Rapaura subzone sits apart. It’s here, amongst stony cobbles dropped by an ancient river as its current slowed across the broad valley floor, that New Zealand Sauvignon Blanc finds its highest expression.

These smooth, light gray rocks, which Stoneleigh calls “sunstones”, reflect the brilliant Marlborough sunshine up into the canopy of the vines, boosting the ripening of grapes. After sundown, the stones release their warmth, creating tiny microclimates at the base of each vine and protecting the delicate, thin-skinned berries from chilly coastal nights.

Once picked, the grapes are vinified naturally, with as little intervention as possible. The result is a wine defined by intense tropical and citrus flavors, vivified by crisp acidity. By starting with pristine fruit and allowing nature to take its course in the winery, each vintage of Stoneleigh Sauvignon Blanc offers a vibrant and authentic taste of Rapaura terroir.

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NORTHERN WAIRAU VALLEY, MARLBOROUGH

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Torbreck’s legendary wines stand as some of the greatest expressions of the Barossa Valley’s finest and oldest vines.

Established in 1994, Torbreck released its first vintages in 1997 of its now-famous Runrig and The Steading wines. Drawn from extraordinary—and extraordinarily ancient—vineyards, Torbreck’s wines are overseen today by winemaker Ian Hongell.

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Barossa Valley, AUSTRALIA

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Situated just 5 kilometers east of Martinborough village, on the North Island of New Zealand.

Escarpment’s aim is simple: to continually produce the very best of tomorrow’s definitive New World wines. “Complexity” “texture” and “structure” are key words (and motivators). Under Larry McKenna’s leadership, the team aims to reward wine lovers with progressive and suggestive wines that encourage them to venture to the edge of wine loving and appreciation.

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Martinborough, New Zealand

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Created for connoisseurs and produced in limited quantities from three renowned vineyards in Alexander Valley, Archimedes is a wine of complexity and precision.

Considered one of the greatest mathematical minds of all time, Archimedes of Ancient Greece was a physicist, astronomer, engineer and inventor. This wine, named in his honor, also pays tribute to Francis Coppola’s Uncle Archimedes, a man who loved math and mechanics as much as his namesake. Created for connoisseurs and produced in limited quantities from three renowned vineyards in Alexander Valley, Archimedes is a wine of complexity and precision.

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Alexander Valley, Sonoma County

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Made from chosen lots grown in Sonoma County, Eleanor Red Wine blend offers a rich, velvety texture and sophisticated level of complexity.

Eleanor Coppola has always been a true partner in all of Francis’s endeavors. After fifty years of marriage, Francis wanted to honor her with ‘Eleanor,’ her own wine. The label is extremely personal, crafted with her handwriting and floral Art Deco pattern long admired by Eleanor. Made from chosen lots grown in Sonoma County, Eleanor Red Wine blend offers a rich, velvety texture and sophisticated level of complexity. Vivid notes of black currants, star anise, cedar and vanilla-tinged oak are followed by succulent palate impressions of candied cherries and cassis. Hints of violets and stone minerals emerge on the long, lush finish.

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Geyserville, CA

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For more than 800 vintages, this ancient domaine has honed its expertise in crafting the finest Rheingau Riesling.

Schloss Vollrads is the oldest continually run winery in the world, with a noble history in the wine trade dating to the year 1211. Located along the storied banks of Germany’s Rhine River valley, the estate draws on 200 acres of vines, planted exclusively to Riesling. Its ancient vineyards rise from the river on south-facing hillsides whose pitches range from gentle to dizzyingly steep, with slopes of up to 70 percent. Due to their superb terroirs, more than a quarter of the domaine’s holdings claim a Grosses Gewächs (Grand Cru) designation. These outstanding vineyards, and the talents of distinguished winemaker Dr. Rowald Hepp, result in brilliant Rieslings of crystalline purity and complexity.

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Rheingau, Germany

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